CHOMP. CHOMP. CHOMP

Dinner with artists Rebekah Nolan, Landon Caldwell, Danielle Joy Graves, Nick Witten, and Priya Wittman
with chef Becky Hostetter and sommelier Demian Hostetter

Held Thursday, April 24, 2025, our preview dinner for STEP. STEP. STEP. celebrated a new storybook by Rebekah Nolan and her new exhibition in collaboration with artists Landon Caldwell, Danielle Joy Graves, Nick Witten, and Priya Wittman. Presented family-style, in keeping with COMPANION artist dinner tradition, our meal was designed and prepared by long-time Indy resident and chef Becky Hostetter as a bountiful spring meal that extends the invitation of the book and the exhibition to move one step (or bite) at a time, find comfort in the familiar, and have faith in the unknown. Wine pairings by sommelier Demian Hostetter.

FOOD

PBQ Quarters on Puffy wheat bread (with crusts)
House made Chex Mix
Tortilla Espanol
Mezze Platter
Prosperity Salad w/ Umeboshi Plum Dressing
Humble Fried Chicken Tenderloin
House made Fruit Roll Ups
House Made Lemonade

CHOMP. CHOMP. CHOMP.

Presented family-style and with childhood nostalgia in mind,
our meal is designed and prepared by long-time Indy resident and chef Becky Hostetter.
Becky is well-known in the city for her restaurant Duos Kitchen, beloved for its curious, conscientious,
and inviting offerings in our midtown neighborhood for 8 years before closing in fall 2020.
She was at the forefront of the local farm to table / slow food movement
in Indianapolis before most of the people doing it today.

Demian Hostetter welcome drink and beverages through the meal.